Filters

anti-Goat IgG h+l Host: Rabbit Unconjugated A.P.

anti-Goat IgG h+l Host: Rabbit Unconjugated A.P. size: 1.0 mg 109

Supplier ICL
Price 109
Size 1.0 mg
Description Freeze thaw will destroy a percentage in every cycle and should be avoided, C in a fridge short term in a concentrated dilution, This antibody needs to be stored at + 4°
Latin name Oryctolagus cuniculus, Capra aegagrus hircus
About 2 light chains, Anti-human, For storage sodium azide is added or you can call us to request azide free antibody preparations, IgG, Rabbit antibodies are very stable and can be stored for several days at room temperature, Rabbits are used for polyclonal antibody production by icl, The IgG antibody has 2 , There are 2 heavy chains, These will need colder storage temperatures, They represent 70% or more of , This antibody can be antigen purified or protein A or G purified, anti mouse antibodies to highly immunogenic selected peptide sequences are", goat polyclonal antibodies , icl adds sodium azide and glycerol to enhance the stability of the rabbit polyclonal antibodies, monoclonal like", mouse monoclonal H&, since the epitope to which they are directed is less than 35 amino acids long, Immunoglobulin gamma, L chain clones or rabbit, antibodies, antigen , binding sites, have 4 parts, serum 
Conjugationnot conjugated 
Gene targetP, h+l Unconjugated A
Short nameP, anti-Goat IgG h+l Host: Rabbit Unconjugated A
Technique IgGs, antibody to, goats, Rabbit
Host It are very good secondary antibodies that are affinity purified and have a good affinity themselves too, Often KLH is coupled to the antigen so anti KLH can be present in the vial, Rabbits, The goat polyclonal antibodies are directed against human genes or rabbit or mouse IgGs (H +L) chain primary antibodies and conjugated for detection, Goat
IsotypeIgG
LabelUnconjugated
SpeciesGoats
Alternative nameP, antibody to-caprine Immunoglobulin G heavy and light chain production species: production species: rabbit nonconjugated A
Alternative techniquerabbit-anti

Subscribe to our Newsletter