Filters

Hck Antibody, Cy5 Conjugated

Hck Antibody, Cy5 Conjugated size: 0.1ml 350

Price 350
Size 0.1ml
Long name Cy5 Conjugated, Hck Polyclonal Antibody
CategoryConjugated Primary Antibodies
Conjugation5, Cy5
Host OrganismRabbit (Oryctolagus cuniculus)
Target AntigenHck
SpecificityThis is a highly specific antibody against Hck
ModificationUnmodified
Modification siteNone
ClonalityPolyclonal
ClonePolyclonal antibody
Concentration1ug per 1ul
SourceKLH conjugated synthetic peptide derived from human Hck
Gene ID number3055
Tested applicationsIF(IHC-P)
Recommended dilutionsIF(IHC-P)(1:50-200)
Crossreactivity Mouse, Rat, Human
Crossreactive species details not every possible cross-reactivity is known, Due to limited amount of testing and knowledge
Antigen background In addition, It may help couple the Fc receptor to the activation of the respiratory burst, it may play a role in neutrophil migration and in the degranulation of neutrophils, HCK is a tyrosine kinase that is predominantly expressed in hemopoietic cell types
Purification methodThis antibody was purified via Protein A
Storage conditions 50% glycerol and 0, Store refrigerated at 2 to 8 degrees Celcius for up to 1 year, 09% sodium azide, Keep the antibody in an aqueous buffered solution containing 1% BSA
Excitation Emission625, 650nm/670nm
Synonyms Hck 1, Hemopoietic cell kinase, Hemopoietic cell kinase isoform p59 Hck, JTK 9, JTK9, MGC 18625, MGC18625, Tyrosine protein kinase HCK, p59 HCK/p60 HCK, p59HCK/p60HCK, Bmk
Properties Cy5 antibodies are excited by the 650-nanometer wave of an argon laser and detected at a 670-nanometer captor, C, C for long term storage and for short term at + 5°, If you buy Antibodies supplied by Bioss Primary Conjugated Antibodies they should be stored frozen at - 24°
Gene targetHck Conjugated
Short name Conjugated, Hck Antibody
Technique antibodies against human proteins, antibodies for, antibody Conjugates, Antibody
LabelCy5
Alternative name cyanine 5 coupled, hemopoietic cell kinase (Antibody to)
Alternative techniqueantibodies

Subscribe to our Newsletter