Filters

Prosthecochloris vibrioformis 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase (ispD)

Prosthecochloris vibrioformis 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase (ispD) size: 100ug 1724

Price 1724
Size 100ug
Long nameRecombinant Prosthecochloris vibrioformis 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase (ispD)
Alternative names 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase, 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase, 4-diphosphocytidyl-2C-methyl-D-erythritol synthase, MEP cytidylyltransferase, 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase
Gene nameispD
Other gene names Cvib_1049, MCT, ispD, Cvib_1049
General description All of our recombinant proteins are manufactured in strictly controlled facilities and by using a well established technology which guarantees full batch-to-bact consistency and experiment reproducibility, The protein can be with or without a His-Tag or other tag in accordance to customer's request, 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase (ispD) is a recombinant protein expressed in Baculovirus
Product categoryRecombinant Proteins
Expression systemBaculovirus
Available also expressed in: Baculovirus , Mammalian Cell, Yeast , E Coli
PurityGreater than 90% (determined by SDS-PAGE)
FormLyophilized protein
Storage Avoid cycles of freezing and thawing as they might denaturate the polypeptide chains, For extended periods of time it is recommended to keep the protein frozen at -40 or -80 degrees Celsius, This protein can be stored at -20 degrees Celsius
Applications IFA, RIA, Western Blot, etc, This protein can be used as a positive control for applications such as ELISA
Gene targetProsthecochloris vibrioformis 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase (ispD)
Short nameProsthecochloris vibrioformis 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase (ispD)
Alternative nameProsthecochloris vibrioformis 2-C-methyl-D-erythritol 4-phosphate cytidylyltransferase (ispD)

Similar products

Subscribe to our Newsletter