Filters

Pseudomonas aeruginosa Uncharacterized protein PA0392 (PA0392)

Pseudomonas aeruginosa Uncharacterized protein PA0392 (PA0392) size: 1000ug 1564

Price 1564
Size 1000ug
Long nameRecombinant Pseudomonas aeruginosa Uncharacterized protein PA0392 (PA0392)
Alternative names Uncharacterized protein PA0392, hypothetical protein, hypothetical protein PA0392
Gene nameN/A
Other gene namesPA0392
General description All of our recombinant proteins are manufactured in strictly controlled facilities and by using a well established technology which guarantees full batch-to-bact consistency and experiment reproducibility, The protein can be with or without a His-Tag or other tag in accordance to customer's request, coli, Uncharacterized protein PA0392 (PA0392) is a recombinant protein expressed in E
Product categoryRecombinant Proteins
Expression system coli, E
Available also expressed in: Yeast, E Coli
PurityGreater than 90% (determined by SDS-PAGE)
Form We can custom produce according to your specifications, This item requires custom production and lead time is between 5-9 weeks
Storage Avoid cycles of freezing and thawing as they might denaturate the polypeptide chains, For extended periods of time it is recommended to keep the protein frozen at -40 or -80 degrees Celsius, This protein can be stored at -20 degrees Celsius
Applications IFA, RIA, Western Blot, etc, This protein can be used as a positive control for applications such as ELISA
About A problem in hostpital is often the Pseudomonas Aeruginosa containing multi drug resistancy properties that are transmitted through plasmids, Pseudomonas genomic , The MDR property is transmitter by the R plasmid, Pseudomonas , is a Gram-negative bacteria, sequences are used in medical research
Gene targetPseudomonas aeruginosa Uncharacterized protein PA0392 (PA0392)
Short namePseudomonas aeruginosa Uncharacterized protein PA0392 (PA0392)
Species Pseudomonas, Pseudomonas
Alternative namePseudomonas aeruginosa Uncharacterized protein PA0392 (PA0392)

Similar products

Subscribe to our Newsletter